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June 30, 2011

The pineapple coconut ice cream post will be coming in 3 days as I am currently making it. Sorry for the delay this week.

For those who want to buy ingredients ahead. I am using full fat coconut milk, crushed pineapple in syrup, coconut oil, bitter sweet chocolate, and cones. Arrowroot and or xantham gum will be the thickeners this week but arrowroot can be used alone.


So stay tuned for coconut pineapple icecream with chocolate shell topping and grilled coconut.

One Comment leave one →
  1. bajangyal permalink
    July 1, 2011 10:06 am

    ‘staying tuned’…lol…can’t wait to see the end results T

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